Finger Foods

Y'all, I am so blessed. Two ladies who are very dear to me made a huge effort to throw me an amazing lingerie shower this past Saturday afternoon. I would have left out the "lingerie" detail if the "out with the old, in with the new" banner didn't have granny panties hanging from it. I felt like I should explain that one. Anyways, my fantastic roommate from college, Calene, did an amazing job rounding up delicious finger foods and drinks to serve to the all the attending ladies. Above are just a few pictures.

I know posts are few and far between, but they will resume normalcy once the wedding nonsense is over in a few weeks. :)

Thank you, Kendall and Calene!

Red, White & Blue Cupcakes

As a patriotic treat, I made red, white, and blue cupcakes for July 4th dessert. Please note my adorable cupcake model in the background. He liked them. Here's how:

1. Bake up your favorite white cupcake recipe. Divide batter into three bowls. Use blue and red gel food coloring in two of the bowls.
                                                                                                                                                                                      2. For the layered cupcake, spread a tablespoon of one color of batter into the bottom of a cupcake liner. Add a second tablespoon in another color on top. Be careful when you spread it around so that the two colors don’t mix. Do the same with the final color. The other option is to place spoonfuls of batter into three different sections. Again, doing your best not to mix the colors.

3. Bake, cool, and decorate!